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Why Istria's own Malvazija should be on your radar (hall 4, stand B103). Speaker Caroline Gilby MW Malvazija, the Istrian eno-star, has been present in this region for a very long time, but it was officially mentioned for the first time at the Zagreb Wine Exhibition in 1891.
In history, it was most often labelled as Malvazija white or simply as Malvazija, while since the middle of the 20th century it has also been labelled as Istrian Malvasia, and since then it has received much more attention on the Istrian wine scene. Istrian Malvasia belongs to the oldest varieties, such as Pinot or Gamay.
Ampelographic and genetic research has established that the Istrian Malvasia differs from other varieties that bear the name Malvasia, which makes it an indigenous Istrian variety.
Why Istria's own Malvazija should be on your radar (hall 4, stand B103). Speaker Caroline Gilby MW Malvazija, the Istrian eno-star, has been present in this region for a very long time, but it was officially mentioned for the first time at the Zagreb Wine Exhibition in 1891.
In history, it was most often labelled as Malvazija white or simply as Malvazija, while since the middle of the 20th century it has also been labelled as Istrian Malvasia, and since then it has received much more attention on the Istrian wine scene. Istrian Malvasia belongs to the oldest varieties, such as Pinot or Gamay.
Ampelographic and genetic research has established that the Istrian Malvasia differs from other varieties that bear the name Malvasia, which makes it an indigenous Istrian variety.
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