Wine type: Organic dry white wine – 75 cl (750 ml)
Grape variety: Muscat
Appellation: AOC Alsace
Tasting notes: The nose of this Alsace wine is intense and persistent, with aromas of boxwood and fresh grapes. Elegant on the palate, it expresses fresh grape flavors.
Food pairings: Asparagus, melon with smoked ham, and summer composed salads
Harvest: Hand-harvested grapes with careful selection
Vinification and ageing: Whole-bunch pneumatic pressing, followed by slow fermentation under temperature control. Aged on fine lees. Bottled at the estate after 9 months of ageing.
The family-owned Domaine Charles Baur has been located in Eguisheim, at the heart of the Alsace vineyard, for several generations. This independent winegrower offers the full range of Alsace wines and Crémants d’Alsace, as well as the Brand, Eichberg and Pfersigberg Grands Crus. All wines are certified organic. The grapes come exclusively from the estate’s own vineyards. Many cuvées have also received awards from specialist wine guides and the press.
Arnaud Baur
Email: arnaud@vinscharlesbaur.fr
Wine Paris stand: 7.3 / N 010
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