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WINEMAKER
Martin Moore and Kobus Gerber
COLOUR
Clear with a fresh greenness on the edges.
NOSE
An abundance of grapefruit and
blackcurrant supported by flavours of ripe
green fig and asparagus.
.
TASTE
A full-bodied, complex and balanced wine,
with a concentrated bowl of tropical fruit and
fresh green notes.
FOOD PAIRING
Serve slightly chilled on its own, or with
salmon, trout, seafood pasta and Chevin
goat’s milk cheese.
ALCOHOL
14.38%
RESIDUAL SUGAR
1.83g/l
TOTAL ACIDITY
6.43g/l
PH
3.36
